Distinguishing between farmed and wild-caught black tiger prawns, Penaeus monodon, using stable isotopes

dc.contributor.authorGopi, Ken_AU
dc.contributor.authorMazumder, Den_AU
dc.contributor.authorSaintilan, Nen_AU
dc.contributor.authorSammut, Jen_AU
dc.date.accessioned2021-08-25T04:26:43Zen_AU
dc.date.available2021-08-25T04:26:43Zen_AU
dc.date.issued2018-01-09en_AU
dc.date.statistics2021-08-18en_AU
dc.description.abstractDetermining farmed from wild-caught seafood is important to alleviate public health concerns associated with food safety as well as combatting food fraud. This study applied stable isotope analysis (SIA) to determine provenance of farmed and wild-caught black tiger prawns, P. monodon. Isotopic analysis showed that wild P. monodon were significantly enriched in δ13C (p<0.0001) compared to those that were farmed. The results of this case study suggest SIA can be used effectively to differentiate between farmed and wild-caught black tiger prawns, and potentially to determine the production method for other seafood commodities. ©2018 Gopi, et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and build upon your work non-commercially.en_AU
dc.identifier.articlenumber00176en_AU
dc.identifier.citationGopi, K., Mazumder, D., Saintilan, N., & Sammut, J. (2018). Distinguishing between farmed and wild-caught black tiger prawns, Penaeus monodon, using stable isotopes. Journal of Aquaculture & Marine Biology, 7(1), 00176. doi:10.15406/jamb.2018.07.00176en_AU
dc.identifier.issn2378-3184en_AU
dc.identifier.issue1en_AU
dc.identifier.journaltitleJournal of Aquaculture & Marine Biologyen_AU
dc.identifier.urihttps://doi.org/10.15406/jamb.2018.07.00176en_AU
dc.identifier.urihttps://apo.ansto.gov.au/dspace/handle/10238/11500en_AU
dc.identifier.volume7en_AU
dc.language.isoenen_AU
dc.publisherMedCrave Groupen_AU
dc.subjectAquacultureen_AU
dc.subjectPrawnsen_AU
dc.subjectStable isotopesen_AU
dc.subjectSeafooden_AU
dc.subjectFooden_AU
dc.subjectConsumption ratesen_AU
dc.subjectUnited Nationsen_AU
dc.subjectHuman populationsen_AU
dc.subjectAsiaen_AU
dc.titleDistinguishing between farmed and wild-caught black tiger prawns, Penaeus monodon, using stable isotopesen_AU
dc.typeJournal Articleen_AU
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