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Issue Date	Title	Author(s)
Jul-2007	Hydration induced structural changes in native, denatured and protected soy glycinin (11s)	Appelqvist, IAM; Rout, MK; Chanvrier, H; Dezfouli, M; Kelly, M; Htoon, AK; Kealley, CS; Gilbert, EP; Strounina, E; Whittaker, A; Gidley, MJ; Lillford, PJ
26-Oct-2007	Influence of storage conditions on the structure, thermal behavior, and formation of enzyme-resistant starch in extruded starches	Chanvrier, H; Uthayakumaran, S; Appelqvist, IAM; Gidley, MJ; Gilbert, EP; Lopez-Rubio, A
15-Nov-2007	Processing of novel elevated amylose wheats: functional properties and starch digestibility of extruded products	Chanvrier, H; Appelqvist, IAM; Bird, AR; Gilbert, EP; Htoon, AK; Li, ZY; Lillford, PJ; Lopez-Rubio, A; Morell, MK; Topping, DL
Oct-2008	Structure and molecular mobility of soy glycinin in the solid state	Kealley, CS; Rout, MK; Dezfouli, MR; Strounina, E; Whittaker, AK; Appelqvist, IAM; Lillford, PJ; Gilbert, EP; Gidley, MJ

Showing results 3 to 6 of 6 < previous