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Browsing by Author Appelqvist, IAM

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Issue DateTitleAuthor(s)
May-2010Effect of acid dextrinisation on enzyme-resistant starch content in extruded maize starch.Htoon, AK; Uthayakumaran, S; Piyasiri, U; Appelqvist, IAM; Lopez-Rubio, A; Gilbert, EP; Mulder, RJ
1-Jun-2011Effects of Thermal Denaturation on the Solid-State Structure and Molecular Mobility of GlycininHuson, MG; Strounina, EV; Kealley, CS; Rout, MK; Church, JS; Appelqvist, IAM; Gidley, MJ; Gilbert, EP
26-Oct-2007Influence of storage conditions on the structure, thermal behavior, and formation of enzyme-resistant starch in extruded starches.Chanvrier, H; Uthayakumaran, S; Appelqvist, IAM; Gidley, MJ; Gilbert, EP; Lopez-Rubio, A
15-Nov-2007Processing of novel elevated amylose wheats: functional properties and starch digestibility of extruded products.Chanvrier, H; Appelqvist, IAM; Bird, AR; Gilbert, EP; Htoon, A; Li, Z; Lillford, PJ; Lopez-Rubio, A; Morell, MK; Topping, DL
Oct-2008Structure and molecular mobility of soy glycinin in the solid state.Kealley, CS; Rout, MK; Dezfouli, MR; Strounina, E; Whittaker, AK; Appelqvist, IAM; Lillford, PJ; Gilbert, EP; Gidley, MJ
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